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Served with Soup, White Rice and Vegetables
(Fried Rice $2.50 Extra, Brown Rice $2.00 extra, Fried Noodle $3.00 extra)
|
Chicken & Meat |
Chicken Terriyaki
|
$17.50 |
Hot & Spicy Garlic Chicken
|
$18.50 |
Hibachi Top Sirloin Strip
|
(7oz) $19.50 |
(10oz) $23.50 |
Filet Mignon
|
(6oz) $22.50 |
(9oz) $26.50 |
Sukiyaki Beef
|
(7oz) $17.50 |
(10oz) $21.5 |
Kobe Steak
|
(7oz) $55.50 |
(10oz) $85.00 |
Vegetable Dinner with Japanese Mushroom
|
$13.50 |
Seafood |
Tepanyaki Shrimp
|
$19.50 |
Terriyaki Salmon
|
$19.50 |
Hibachi Red Snapper
|
$18.50 |
Hibachi Scallop
|
$20.50 |
Lobster tail
|
(Two 6oz) $35.00 |
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